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Dessert in 5 minutes! Just puff pastry and blueberries

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Recipe Information

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Blueberry Puff Pastry Dessert

Cultural Context

The Blueberry Puff Pastry Dessert is a delightful American treat that showcases seasonal berries in a flaky, buttery pastry. Traditionally enjoyed at summer gatherings and picnics, it highlights the bounty of blueberry harvests, often celebrated in festivals across the U.S. This dessert has gained popularity for its ease of preparation and versatility, with variations including different fruits or toppings.

AmericanUSdessert
45 min
medium
6 servings
Servings4
800 g apple jam
100 g blueberries
400 g walnut
100 g raisins
50 g eggs
1 pc milk
20 ml blueberries
70 g brown sugar
10 g ice
100 g condensed milk
70 g ice
100 g water
80 ml ground coffee
30 g milk

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia is a low-calorie alternative for frosting.

blueberries

🥗Healthier: blackberries

💰Cheaper: frozen blueberries

Frozen blueberries are often less expensive and just as nutritious.

1

Combine 800 g apple jam with 100 g blueberries in a bowl.

2

Add 400 g walnuts and 100 g raisins to the mixture.

3

In a separate bowl, whisk together 50 g eggs and 1 pc milk.

4

Pour the egg mixture into the fruit and nut mixture and stir well.

5

Add 20 ml blueberries and 70 g brown sugar to the mixture and mix until combined.

6

Prepare a baking dish and pour the mixture into it.

7

Place the dish in the oven preheated to 170°C for 15 minutes.

8

Remove from the oven and let cool slightly before serving.

Cooking Techniques

mixingbakingfolding

Equipment Needed

baking dish

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Blueberry PastryBlueberry Tart

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