Vazdusate lepinje iz tiganja - Domaci Somun - Pita Bread -CooKing Recepti

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides healthy fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

yeast

🥗Healthier: sourdough starter

💰Cheaper: instant yeast

Sourdough adds flavor and probiotics.

Mix flour, sugar, and a small amount of flour in a bowl.

Dissolve yeast in warm water and let sit until frothy.

Combine yeast mixture with flour mixture.

Add melted butter and yogurt, then mix until a dough forms.

Knead the dough until smooth.

Place the dough in a greased bowl, cover, and let rise until doubled.

Divide the dough into equal portions and shape into flat rounds.

Let the shaped dough rest for a short period.

Cook on a hot surface until puffed and golden.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens