Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Quick Breakfast Pasta You Need To Try : Breakfast Recipes

Login to Save
21K views
totikky tikky
totikky tikky
75 recipes on Enhanced Recipes
Follow totikky tikky to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Pasta and Egg

Cultural Context

Originating from Italy, Pasta and Egg is a simple yet comforting dish that showcases the beauty of basic ingredients. Traditionally enjoyed as a quick meal, it reflects the Italian ethos of using what is available to create delicious food. Today, variations can be found in many Italian households and restaurants, often adapted with different cheeses or herbs.

ItalianITmain
20 min
easy
4 servings
Servings4
300 g pasta
3 tbsp cooking oil
1 egg
a little red chilli flakes
a little salt
a little ground white pepper
1 tsp chopped parsley
2 tbsp + 2 tsp grated parmesan cheese
1

Cook the pasta according to package instructions until al dente.

2

In a pan, heat the cooking oil over medium heat.

3

Add the cooked pasta to the pan and stir-fry briefly.

4

Crack the egg into the pan and mix with the pasta until cooked through.

5

Season with red chilli flakes, salt, and ground white pepper to taste.

6

Stir in the chopped parsley and grated parmesan cheese before serving.

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegetarian

Allergens

milkeggsgluten

Also Known As

Pasta and Egg
Local Name: Pasta e Uova

Similar Italian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)