COMO HACER SECRETO IBERICO ||COCINA CON PILAR||

secreto iberico

🥗Healthier: pork tenderloin

💰Cheaper: pork shoulder

Pork tenderloin is leaner while pork shoulder is more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a similar tang.

Season the iberian secreto fillets with coarse salt and pepper to taste.

Heat olive oil in a pan and sear the fillets until cooked to your liking.

In the same pan, add white wine and let it reduce slightly.

Stir in the ancient mustard and cooking cream, mixing well to create a sauce.

Add honey to the sauce and adjust seasoning if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary