How to Make Wood Fired Pizza - YouTube

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces calories while maintaining flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a dairy-free alternative with a cheesy flavor.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat, while salami offers similar flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a more affordable cooking oil option.

Prepare asparagus by splitting it lengthwise and cutting it quickly, taking about 2 minutes.

Use a sharp knife and butcher block for cutting.

Chop fresh oregano by removing the stems and keeping the leaves, then rolling them up tight.

Place pizza dough on a floured surface and add a little extra virgin olive oil on top.

Assemble the pizza with garlic, tomatoes, onions, roasted peppers, asparagus, and other toppings.

Finish the pizza with fresh oregano and a dusting of grated Parmigiano-Reggiano mixed with Pecorino Romano.

Show the bottom of the pizza to demonstrate a crispy crust, indicating it's perfect like a cracker.

Season grilled chicken with salt after grilling for better flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens