Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

🍰🍒🍍 Homemade Bread Pastry Recipe | Mix Fruit Bread Pastry Recipe Easy & Quick |By Yes I Like Cooking

Login to Save
413 views👍 96
Yes I Like Cooking
Yes I Like Cooking
3 recipes on Enhanced Recipes
Follow Yes I Like Cooking to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Mix Fruit Bread Pastry

Cultural Context

Mix Fruit Bread Pastry is a delightful treat often enjoyed in American bakeries, combining the sweetness of fruits with rich pastry. These pastries are popular for brunch or as an afternoon snack, showcasing a blend of flavors and textures. The versatility of this dish allows for various fruit fillings, making it a favorite in many households.

AmericanUSdessert
45 min
medium
6 servings
Servings4
1 lb bread dough
2 cups mixed fruits
4 tablespoons butter
1/2 cup sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
for egg wash
8 oz cream cheese
1/2 cup powdered sugar
2 tablespoons lemon juice
1/2 teaspoon salt
1/2 cup milk
2 cups flour
2 tablespoons cornstarch
1/2 teaspoon nutmeg
1/2 cup almonds
1/2 cup raisins
1 tablespoon orange zest

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free option with similar properties.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

mixed fruits

🥗Healthier: fresh fruits

💰Cheaper: canned fruits

Canned fruits are often less expensive and still flavorful.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar provides a lower glycemic index.

1

Prepare the bread dough and let it rise until doubled in size, about 1 hour.

2

Preheat the oven to 375°F (190°C).

3

Roll out the dough on a floured surface to about 1/4 inch thick.

4

Cut the dough into rectangles, about 4x6 inches.

5

Spread a layer of cream cheese on each rectangle, leaving a border.

6

Mix the mixed fruits with sugar, cinnamon, and lemon juice in a bowl.

7

Spoon the fruit mixture onto the cream cheese layer.

8

Fold the edges of the dough over the filling to create a pocket.

9

Brush the tops with egg wash for a golden finish.

10

Sprinkle with powdered sugar if desired.

11

Place on a baking sheet lined with parchment paper.

12

Bake for 20-25 minutes, until golden brown.

13

Remove from oven and let cool slightly before serving.

Cooking Techniques

mixingrollingbaking

Equipment Needed

mixing bowlrolling pinbaking sheetparchment paperoven

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nuts

Also Known As

Fruit DanishFruit Pastry

Similar American Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)