SPICY GARLIC RANCH MARINADED CHICKEN WINGS AIR FRYER

ranch dressing

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

hot sauce

🥗Healthier: sriracha

💰Cheaper: red pepper flakes

Red pepper flakes provide heat at a lower cost

Combine ranch dressing, smoked paprika, black pepper, garlic powder, and salt in a bowl to create the marinade.

Add 2-3 tablespoons of garlic-infused stir-fry oil to the marinade and mix well.

Place chicken wings in a large resealable plastic bag and pour the marinade over them, ensuring they are well coated.

Seal the bag and refrigerate for a couple of hours.

Preheat the air fryer and lightly coat the basket with olive oil to prevent sticking.

Arrange the wings in the air fryer basket, skin side up, overlapping slightly if necessary.

Cook the wings in the air fryer for about 40 minutes, turning the temperature to the highest setting for the last 2-3 minutes to crisp them up.

Check the internal temperature of the wings to ensure they are fully cooked (should be 180°F).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens