Best Breakfast Casserole Recipe | Farmers Casserole

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: colby cheese

Reduced-fat cheese lowers calories while maintaining flavor.

cooked sausage

🥗Healthier: turkey sausage

💰Cheaper: ground beef

Turkey sausage is leaner, while ground beef is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories, while water can be used for a lighter texture.

Wash, peel, and shred your potatoes. Press all the liquid out of the shredded potatoes, season with salt & pepper.

Lay the potatoes out in an 8-inch baking dish and sprinkle over cheese, ham, and spring onions.

Whisk together eggs, milk, salt, and pepper. Then pour the mixture into the baking dish and refrigerate overnight.

Remove from the fridge 30 minutes prior to baking.

Preheat oven to 350°F and bake the casserole uncovered for 55-60 minutes or until an inserted knife comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens