CURRYSOßE Currywurstsauce - Rezept von Frank Rosin fruchtig – Zum Reinlegen gut!
Recipe Information
Spicy Currywurst Sauce
Cultural Context
Currywurst, a beloved street food in Germany, originated in Berlin in the 1940s. The dish features a sausage topped with a spicy curry ketchup, often enjoyed with fries. It's a symbol of German fast food culture and has inspired numerous variations across the country. Today, currywurst is celebrated at festivals and food stalls, showcasing its enduring popularity.
curry powder
🥗Healthier: homemade curry blend
💰Cheaper: turmeric + paprika
Homemade blend can reduce additives while maintaining flavor.
ketchup
🥗Healthier: sugar-free ketchup
💰Cheaper: tomato paste + sugar
Sugar-free options reduce calories without sacrificing taste.
Schneiden Sie die 8 roten Paprikaschoten in zarte Stücke.
Fügen Sie die 2 fein gewürfelten Schalotten und 2 fein gewürfelten Knoblauchzehen hinzu.
Geben Sie 0,5 Tube Tomatenmark dazu.
Fügen Sie 1 Liter Brühe hinzu.
Schneiden Sie die Chilischote und fügen Sie sie zur Mischung hinzu.
Streuen Sie 20 g Zucker, 6 TL mildes Paprikapulver, 4 TL scharfes Currypulver, eine Prise Salz und eine Prise Pfeffer in die Mischung.
Geben Sie 5 EL Öl hinzu und vermischen Sie alles gut.
Kochen Sie die Mischung auf dem Herd, bis die Aromen sich verbinden.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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