MILO CHURROS EASY RECIPE || Mommy Cheesy

milo powder

🥗Healthier: cocoa powder

💰Cheaper: chocolate syrup

Cocoa powder provides a chocolate flavor with less sugar.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

chocolate

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate has less sugar and more antioxidants.

whipped cream

🥗Healthier: coconut whipped cream

💰Cheaper: store-bought whipped topping

Coconut whipped cream is dairy-free and lighter.

Combine water, butter, and sugar in a saucepan over medium heat until boiling.

Add flour and salt, stirring until the mixture forms a ball.

Remove from heat and let cool slightly before adding eggs one at a time, mixing until smooth.

Stir in vanilla extract and milo powder until well combined.

Heat oil in a deep fryer or large pot to 350°F (175°C).

Transfer dough to a piping bag fitted with a star tip.

Pipe 4-6 inch strips of dough into hot oil, frying until golden brown, about 2-3 minutes per side.

Remove churros and drain on paper towels.

Mix sugar and cinnamon in a bowl; roll churros in the mixture while warm.

Melt chocolate in a microwave or double boiler for dipping.

Serve churros warm with chocolate and whipped cream on the side.

Cooking Techniques

Spice Level:

Allergens