Somali food with a modern twist | Green tea latte | Cooking with hafza

milk

🥗Healthier: almond milk

💰Cheaper: oat milk

Almond milk is lower in calories and adds a nutty flavor.

sweetener

🥗Healthier: honey

💰Cheaper: sugar

Honey is more natural and adds a unique flavor.

Sift green tea powder into a bowl to remove clumps.

Add a small amount of hot water to the green tea powder.

Whisk the mixture until it becomes frothy and smooth.

Heat milk in a saucepan or microwave until steaming, but not boiling.

Froth the heated milk using a frother or whisk until bubbly.

Combine the frothed milk with the green tea mixture.

Add sweetener and vanilla extract to taste, stirring gently.

Serve immediately, optionally over ice for a cold version.

Cooking Techniques

Spice Level:

Allergens