How To Make Almond Crust Baked Chicken - By One Kitchen Episode 356

almonds

🥗Healthier: ground flaxseed

💰Cheaper: sunflower seeds

Ground flaxseed provides a nutty flavor with fewer calories.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

Cut chicken breast in half to create two long halves.

Mix flour with salt, pepper, chili powder, paprika, and onion powder.

Blend almonds until they are in very small pieces.

Preheat oven to 180° C (convection oven).

Prepare a baking sheet with parchment paper.

Coat each piece of chicken in the spiced flour mixture.

Dip the coated chicken into the whisked egg.

Coat the chicken in the blended almonds.

Place the coated chicken on the prepared baking sheet.

Sprinkle some salt over the chicken and add a little splash of oil.

Bake in the oven for about 25 to 30 minutes, checking for doneness based on the size or thickness of the chicken breasts.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens