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How to Make Paleo Granola

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Balanced Wellness with Beth
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Recipe Information

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Video-Specific Recipe

Grainless Granola

Cultural Context

Grainless granola is a modern adaptation of traditional granola, catering to those following paleo or grain-free diets. It's a wholesome snack that celebrates the natural flavors of nuts and seeds, often enjoyed for breakfast or as a healthy treat. With its rise in popularity, variations have emerged worldwide, making it a staple in health-conscious kitchens.

AmericanUSother
45 min
medium
6 servings
Servings4
2 cups mixed nuts
1 cup mixed seeds
1 cup coconut flakes
1/2 cup honey
1 teaspoon cinnamon
1 teaspoon vanilla extract
1/2 teaspoon salt
1 cup dried fruit

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener with a similar flavor profile.

nuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Sunflower seeds are often less expensive and nut-free.

dried fruit

🥗Healthier: fresh fruit

💰Cheaper: raisins

Raisins are a cost-effective alternative to many dried fruits.

1

Preheat the oven to 350°F (175°C).

2

Line a baking sheet with parchment paper.

3

Combine nuts and seeds in a large bowl.

4

Add coconut flakes, honey, cinnamon, vanilla extract, and salt to the bowl.

5

Mix until all ingredients are well coated.

6

Spread the mixture evenly on the prepared baking sheet.

7

Bake for 15-20 minutes, stirring halfway through, until golden brown.

8

Remove from the oven and let cool completely.

9

Once cooled, stir in dried fruit if using.

10

Store in an airtight container at room temperature.

Cooking Techniques

mixingbaking

Equipment Needed

baking sheetparchment paperlarge bowlspatula

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freepaleo

Allergens

nuts

Also Known As

Paleo GranolaNut-Free Granola

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