Nur 4 Zutaten: High Protein Pizza Rezept - OHNE Mehl und OHNE Hefe - Keto Pizza Rezept - glutenfrei

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining flavor.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated parmesan

Nutritional yeast offers a cheesy flavor with fewer calories.

Start with 200 g of Hüttenkäse (Quark) and 1 egg in a blender.

Blend until a smooth mixture forms, adding garlic powder if desired (optional).

The consistency may vary based on the egg and fat content of the Hüttenkäse.

Prepare a baking sheet with parchment paper and optionally spray a little oil to prevent sticking.

Spread the mixture onto the baking sheet, ensuring it is not too thin.

After 5 to 10 minutes of baking, adjust the shape of the pizza as it firms up.

Bake for about 30 minutes at 180°C (356°F) until firm.

Remove the base from the oven and spread a layer of passierte Tomaten on top.

Add your favorite toppings and bake for another 8 to 10 minutes until the cheese is melted and golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens