How to Make FRY BITS from Steven Universe! Feast of Fiction S5 Ep8 | Feast of Fiction

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor while reducing saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories; water can be used for a lighter dough.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

vanilla extract

🥗Healthier: vanilla bean paste

💰Cheaper: imitation vanilla

Vanilla bean paste provides a richer flavor.

Wash and skin your potatoes.

Slice the potatoes into thin sections, cutting them lengthwise and across.

Soak the sliced potatoes in a bowl of water for 30 minutes to remove some of the starch.

Drain the water and pat the potatoes dry with a paper towel.

Coat the potatoes with olive oil and stir thoroughly.

Season the potatoes with salt, garlic powder, and black pepper, mixing until evenly coated.

Put parchment paper on a baking pan and spread out the coated potatoes.

Bake at 400°F for 30 minutes, flipping halfway through.

Increase the temperature to 425°F and cook until the edges are crisp and slightly toasted.

Once done, add the fry bits to paper bags for serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens