my fav korean dessert recipes

glutinous rice flour

🥗Healthier: brown rice flour

💰Cheaper: regular rice flour

Brown rice flour adds fiber and nutrients.

red bean paste

🥗Healthier: black bean paste

💰Cheaper: sweetened mashed beans

Black bean paste is lower in sugar.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup has a lower glycemic index.

dried fruits

🥗Healthier: fresh fruits

💰Cheaper: canned fruits

Fresh fruits provide more vitamins.

Mix 1 cup sweet rice flour, 1/4 teaspoon salt, and 1 tablespoon sugar in a bowl.

Add 3/4 cup water and mix until there are no big lumps.

Cover the mixture with Saran Wrap and microwave for about 3 minutes.

Mix the dough for 20 seconds after microwaving.

Microwave the dough for another minute.

Spread a light layer of roasted soybean powder on a surface.

Transfer the dough onto the soybean powder and flatten it out.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens