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Edible Oatmeal Cookie Dough

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Recipe Information

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Video-Specific Recipe

Oatmeal Cookie Dough Balls

Cultural Context

Oatmeal cookie dough balls are a modern American treat that combines the beloved flavors of oatmeal cookies into a convenient, no-bake snack. They are often enjoyed as a healthier alternative to traditional cookies, providing a quick energy boost with wholesome ingredients. These bites have gained popularity for their versatility, allowing for various mix-ins and flavors, making them a favorite among health-conscious snackers.

AmericanUSdessert
20 min
easy
6 servings
Servings4
1 cup (100 g) oat flour
1/2 cup (120 g) peanut butter
3 tbsp (60 g) maple syrup
2 tbsp coconut oil, melted
1 tsp vanilla
Pinch of salt
1/2 cup (50 g) dark chocolate chips

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in calories and provides a different flavor profile.

honey

🥗Healthier: maple syrup

💰Cheaper: agave nectar

Maple syrup offers a unique taste while being a natural sweetener.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: cocoa nibs

Dark chocolate chips contain less sugar and more antioxidants.

flaxseed meal

🥗Healthier: chia seeds

💰Cheaper: ground oats

Chia seeds provide similar health benefits and texture.

1

Mix together peanut butter, maple syrup, vanilla, salt and coconut oil in a bowl until well combined.

2

Add flour and chocolate chips. Stir with spatula until a soft dough forms.

3

Scoop about 2 tbsp of dough, place on a plate and cover.

4

Chill in fridge for 30 minutes.

5

Store in fridge or freezer.

Cooking Techniques

mixingchillingrolling

Equipment Needed

bowlspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freenut-free

Allergens

peanuts

Also Known As

No-Bake Oatmeal CookiesOatmeal Energy Bites

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