Follow These Steps and Make Successful Fried Bammy Everytime

coconut milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while still adding creaminess.

bammy

🥗Healthier: cassava flatbread

💰Cheaper: corn tortillas

Corn tortillas are more accessible and cost-effective.

Start by soaking the bammy in water with half a teaspoon of salt for about 20 minutes to rehydrate it.

Cut the bammy into quarters or sticks before soaking.

After soaking, remove the bammy from the liquid and let it air dry for 10-15 minutes.

Heat oil in a frying pan over medium to high heat.

Gently place the bammy in the hot oil, ensuring not to crowd the pan.

Fry the bammy until it reaches your desired color, either brown and crispy or slightly brown and soft.

Once fried, remove the bammy from the oil and place it on paper towels to drain excess oil.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary