BAMMY RECIPE ||JAMAICAN FRIED BAMMY

coconut oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil provides a healthier fat option.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity with a different flavor.

Soak the bammy in coconut juice or coconut milk for about 20 minutes.

Use either fresh coconut or canned coconut milk, about 1 cup.

Add 1 tablespoon of salt to the coconut juice or milk.

After soaking, cut the bammy into desired shapes or sizes, such as sticks.

Deep-fry the bammy until golden brown and crispy, about 5 minutes.

Place the fried bammy on a plate to drain excess oil.

Cooking Techniques

Equipment Needed

Spice Level: