Super Delicious Lemon Crinkles
Recipe Information
Lemon Crinkles
Cultural Context
Lemon Crinkles are a delightful American cookie that brings a burst of citrus flavor to the dessert table. These cookies are known for their soft, chewy texture and powdered sugar coating, making them a favorite for gatherings and celebrations. Their bright lemon flavor and crinkly appearance have made them a popular choice in modern baking, often enjoyed during spring and summer months.
Rub sugar and lemon zest together to release lemon oil.
Add butter and mix until light and fluffy.
Add eggs one at a time, mixing after every addition.
Sift together flour, baking soda, and baking powder into the mixture.
Mix gently with spatula. Then lastly, add the fresh lemon juice.
Cover and let it sit in freezer for 30 minutes.
Scoop about a tablespoon or a tablespoon and a half per cookie (35g each).
Dredge in granulated sugar and icing sugar.
Place on a lined baking sheet.
Bake in a preheated oven at 170C or 350F for 10-12 minutes.
Serve and enjoy!
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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