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Kuwait Style Gers Ogaily | Perfume Cake Traditional 😋😋 Dessert Cake| Saffron Cardamom Cake Recipe

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Kuwait Style Gers Ogaily

Cultural Context

Gers Ogaily is a traditional Kuwaiti dessert that reflects the region's love for rich, aromatic flavors. Often served during special occasions and gatherings, this dish combines rice and milk with fragrant spices, embodying the essence of Kuwaiti hospitality. Modern interpretations may include variations in sweetness and toppings, making it a versatile treat enjoyed by many.

KuwaitiKWdessert
60 min
medium
8 servings
Servings4
3 eggs
5 tablespoons sugar
1/2 glass oil
2.5 glasses all-purpose flour
1 liter milk
250 grams milk
1 teaspoon baking soda

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric offers a similar color at a lower cost.

whole milk

🥗Healthier: almond milk

💰Cheaper: skim milk

Almond milk reduces calories while providing a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and a unique flavor.

pistachios

💰Cheaper: cashews

Cashews are often less expensive and still provide crunch.

1

Preheat the oven 10 minutes before starting.

2

In a bowl, crack 3 eggs and add 5 tablespoons of sugar.

3

Add 1/2 glass of oil to the mixture.

4

Add 2.5 glasses of all-purpose flour and mix well.

5

Add 1 liter of milk and 250 grams of milk to the mixture.

6

Add 1 teaspoon of baking soda to the mixture.

7

Mix everything thoroughly using a mixer or by hand.

8

Grease the baking dish with oil.

9

Pour the mixture into the greased baking dish evenly.

10

Bake in the oven for 40 minutes on low heat.

11

Check the cake after 40 minutes and serve once done.

Cooking Techniques

simmeringbakingtempering

Equipment Needed

bowlmixerbaking dish

Spice Level:

🌶️🌶️🌶️

Allergens

dairynutseggs

Also Known As

Gers OgailyKuwaiti Rice Pudding

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