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Salvadorian Turkey, Sandwiches, Sauce & Curtido🇸🇻 Bilingual Spanish & English |Thalia Fun Family

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Salvadorian Turkey Sandwiches

Cultural Context

Originating from El Salvador, these turkey sandwiches reflect the country's love for fresh ingredients and bold flavors. Traditionally enjoyed as a hearty snack or lunch, they showcase the use of local produce like avocados and tomatoes. Today, Salvadorian turkey sandwiches have gained popularity beyond their borders, often found in Latin American restaurants worldwide, celebrated for their vibrant taste and satisfying texture.

SalvadoranSVmain
20 min
easy
2 servings
Servings4
turkey
5 lemons
1 cup white or apple cider vinegar
5 teaspoons salt
10 bay leaves
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp oregano
1 tbsp rosemary
1 tbsp basil
1 tbsp cumin
1 tbsp pepper
1 cup olive oil
1 cup red wine
10 cloves
5 cinnamon sticks
10 tomatoes
4 garlic
1 large whole red onion
5 sachets of relax
1/4 bunch of coriander
2 celery stalks
1 small green chili
1 small red chili
1/2 tbsp whole cumin
1/2 tbsp red pepper
2 sticks of butter or margarine
2 pasilla chiles
1/4 cup white wine
1 can of chickpeas
1 can of olives
1 medium cabbage
1 small carrot
2 cups apple cider vinegar
1 tbsp turmeric
1 medium cauliflower
4 jalapeños
1 cucumber
1 bunch of watercress
1 bunch of radishes
1 cup mayonnaise

turkey breast

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken is leaner, while pork is often less expensive.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

avocado

🥗Healthier: hummus

💰Cheaper: mashed peas

Hummus offers a creamy texture with fewer calories.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain is more nutritious, while white bread is often cheaper.

1

Clean the turkey with the juice of 5 lemons, 1 cup of vinegar, and 5 teaspoons of salt for about 10 minutes, then rinse with water.

2

Prepare the turkey marinade with the listed ingredients and massage it into the turkey, letting it marinate in the refrigerator for 1-2 days.

3

For the turkey sauce, blend and strain the ingredients, then reserve to add to the turkey before baking.

4

Preheat the oven to 350 degrees. Add the sauce mixture to the turkey and bake for 4 hours, basting every 15 minutes until browned.

5

Prepare the curtido by chopping the vegetables, boiling them, and then storing them in vinegar in the refrigerator.

6

For the sandwiches, cut the cucumber, watercress, and radishes, and spread mayonnaise on the bread before assembling the sandwich.

Cooking Techniques

grillingtoasting

Equipment Needed

oven

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Sandwiches de Pavo

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