RISO ALLA PIZZAIOLA SUPER FILANTE TUTTO A CRUDO! Ricetta veloce 🤗

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is lower in calories and provides a cheesy flavor.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone

Provolone can be less expensive while still providing a good melt.

Preheat the oven to 200°C.

Season the passata di pomodoro with salt and dried oregano to taste, and mix well.

Grease a baking dish with olive oil.

Add the uncooked arborio rice to the baking dish.

Pour the seasoned passata di pomodoro over the rice and mix well.

Add hot vegetable broth and mix again.

Place the dish in the oven and bake for 15 minutes at 200°C.

While it bakes, cut the fior di latte into cubes.

After 15 minutes, sprinkle the fior di latte over the top and return to the oven.

Continue baking for another 10 minutes at 200°C.

After that, sprinkle parmesan cheese on top and switch to grill function for an additional 3 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens