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Argentinian Choripán 🇦🇷

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Essence by Antonio
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Recipe Information

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Video-Specific Recipe

Argentinian Choripán

Cultural Context

Choripán is a beloved street food in Argentina, often enjoyed during asados (barbecues) or at sporting events. This simple yet flavorful dish features grilled chorizo served in a crusty bread roll, topped with chimichurri sauce, which adds a fresh and zesty kick. It embodies the spirit of Argentine cuisine, celebrating robust flavors and communal dining. Variations exist across Latin America, but the Argentine version remains iconic for its quality ingredients and preparation methods.

ArgentinianARmain
45 min
medium
4 servings
Servings4
4 links chorizo
4 pieces crusty bread
1 cup chimichurri sauce
1 medium onion
2 medium tomatoes
1 cup lettuce
2 jalapeños
1 lime
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
2 cloves garlic
1/4 cup parsley
1 teaspoon oregano
1/2 teaspoon red pepper flakes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chimichurri sauce

🥗Healthier: salsa verde

💰Cheaper: vinegar + herbs

Salsa verde offers a fresh taste with fewer calories.

chorizo

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage reduces fat while maintaining flavor.

crusty bread

🥗Healthier: whole grain bread

💰Cheaper: regular bread

Whole grain adds fiber and nutrients.

jalapeños

🥗Healthier: bell peppers

💰Cheaper: banana peppers

Bell peppers provide flavor without heat.

1

Grill chorizo over medium heat until cooked through, about 8-10 minutes, turning occasionally.

2

Slice the crusty bread lengthwise without cutting all the way through.

3

Spread chimichurri sauce generously inside the bread.

4

Place the grilled chorizo inside the bread.

5

Top with sliced onions, tomatoes, and lettuce.

6

Add sliced jalapeños for extra heat, if desired.

7

Drizzle with additional chimichurri sauce and lime juice.

8

Season with salt and black pepper to taste.

9

Serve immediately while hot.

Cooking Techniques

grilling

Spice Level:

🌶️🌶️🌶️

Allergens

glutenmilk

Also Known As

ChoripanChoripán con chimichurri

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