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Creamy Garlic Mushroom Chicken Recipe/Delicious and Easy to Make

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Recipe Information

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Video-Specific Recipe

Creamy Garlic Mushroom Chicken

Cultural Context

Creamy Garlic Mushroom Chicken is a comforting American dish that combines tender chicken with a rich, creamy sauce infused with garlic and earthy mushrooms. This dish is often served over pasta or rice, making it a satisfying weeknight dinner or a special date-night meal. The combination of flavors and textures has made it a favorite in many households, and variations abound, including the addition of spinach or sun-dried tomatoes for extra flavor.

AmericanUSmain
45 min
medium
4 servings
Servings4
500g Chicken thighs
1tsp salt
2tsp Cajun powder
½ tsp black pepper powder
2 cloves garlic
1 medium onions
50g unsalted butter
100g grated parmesan cheese
Pinch of dried oregano
Pinch of thyme
1 tbsp. chopped coriander leaves

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds umami flavor with fewer calories.

1

Heat unsalted butter in a large skillet over medium heat until melted.

2

Season chicken thighs with salt, Cajun powder, and black pepper on both sides.

3

Add chicken to the skillet and cook until golden brown, about 6-7 minutes per side.

4

Remove chicken from the skillet and set aside.

5

In the same skillet, add chopped onions and cook until translucent, about 3-4 minutes.

6

Add minced garlic and cook until fragrant, about 1 minute.

7

Stir in dried oregano and thyme; cook for a moment to release flavors.

8

Return chicken to the skillet and cook until heated through, about 2-3 minutes.

9

Sprinkle with chopped coriander leaves and grated parmesan cheese before serving.

Cooking Techniques

sautéingseasoningsimmering

Equipment Needed

large skillet

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Garlic Mushroom ChickenCreamy Chicken with Mushrooms

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