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How To Make Sardine Toast | Sardine Bread On A Toaster

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Video-Specific Recipe

Sardine Toast

MediterraneanXXappetizer
10 min
easy
2 servings
Servings4
1 can sardines in olive oil
2 slices crusty bread
1 tbsp lemon juice
1 clove garlic, minced
1 tbsp fresh parsley, chopped
1/2 tsp red pepper flakes
Salt and pepper to taste

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Open the can of sardines and drain the oil, reserving a little for later.

2

Toast the slices of bread until golden brown.

3

In a small bowl, mix the sardines with lemon juice, minced garlic, parsley, red pepper flakes, salt, and pepper.

4

Spread the sardine mixture evenly over the toasted bread slices.

5

Drizzle a little reserved olive oil from the sardines over the top if desired.

6

Garnish with additional parsley and red pepper flakes if you like it spicier.

7

Serve immediately while the toast is warm.

Spice Level:

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