もうお好み焼きは鉄板で焼くな。世界一美味しい至高のお好み焼きの作り方

pork belly

🥗Healthier: chicken

💰Cheaper: bacon

Chicken reduces fat while still providing protein.

dashi stock

🥗Healthier: vegetable broth

💰Cheaper: water + soy sauce

Vegetable broth offers a lighter flavor.

mayonnaise

🥗Healthier: vegan mayo

💰Cheaper: homemade mayo

Vegan mayo is lower in calories.

okonomiyaki sauce

🥗Healthier: teriyaki sauce

💰Cheaper: soy sauce + ketchup

Teriyaki sauce provides a sweet alternative.

Mix grated nagaimo, water, all-purpose flour, bonito flakes, eggs, Ajinomoto, and salt thoroughly.

Add shredded cabbage to the mixture.

Evenly spread pork belly in a frying pan, and if there is leftover, mix it into the batter.

Pour the batter into the pan and cook for about 3 minutes on medium heat, flipping while covering with a lid for 10 minutes.

Finish with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed flakes.

Cooking Techniques

Spice Level:

Allergens