We Can't Stop Drinking this Guava Margarita!
Recipe Information
Guava Margarita
Cultural Context
Originating from Mexico, the Guava Margarita is a tropical twist on the classic margarita, celebrating the sweet and fragrant guava fruit. Traditionally enjoyed during festive occasions, this refreshing cocktail has gained popularity beyond its borders, often found in beach bars and summer gatherings worldwide. Its vibrant flavor and colorful presentation make it a favorite for warm-weather celebrations.
Fill a shaker with ice.
Add 2 ounces of guava rum to the shaker.
Add 1 ounce of anejo tequila to the shaker.
Add 1 ounce of freshly squeezed lime juice to the shaker.
Add 0.5 ounces of Roses grenadine to the shaker.
Add a few dashes of Peychaud's bitters (5 to 6 dashes recommended).
Shake the mixture well.
Rub a lime wedge around the rim of a martini glass.
Dip the rim of the glass into sea salt.
Add ice into the glass.
Strain the shaker mixture into the glass.
Garnish with a lime ring.
Equipment Needed
Spice Level:
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