Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

These New Cottage Cheese Protein Hacks Are Game Changers!

Login to Save
56K views👍 3.9K
Keto Twins
Keto Twins
34 recipes on Enhanced Recipes
Follow Keto Twins to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Cottage Cheese Mac and Cheese

Cultural Context

Cottage Cheese Mac and Cheese is a comforting twist on the classic macaroni and cheese, originating in American kitchens. It combines the creaminess of cottage cheese with the richness of cheddar, making it a popular choice for families seeking a healthier alternative without sacrificing flavor. This dish has gained traction in recent years as home cooks experiment with lighter ingredients, making it a staple for weeknight dinners and meal prep.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 containers of 4% cottage cheese
Hero penne pasta
8 oz white cheddar cheese
heaping 1/2 cup chicken stock
1 teaspoon mustard
pinch of salt
12.5 oz canned chicken breast
3/4 cup blended cottage cheese
salt
pepper
1 teaspoon garlic powder
1/4 cup Frank's Red Hot
shredded cheddar for topping

cottage cheese

🥗Healthier: ricotta cheese

💰Cheaper: cream cheese

Ricotta provides a similar texture with fewer calories.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can replace butter in baking.

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and can be used in sauces.

1

Blend 2 containers of 4% cottage cheese using an immersion blender and store in the refrigerator.

2

Boil a pot of water and add salt.

3

Cook Hero penne pasta in boiling water for 12 minutes, stirring occasionally to avoid overcooking.

4

In a medium pan, add a heaping 1/2 cup of blended cottage cheese and 1/2 of 8 oz of white cheddar cheese over medium heat.

5

Pour in 1/2 cup of chicken stock and stir.

6

Add 1 teaspoon of mustard and a pinch of salt to the mixture.

7

Stir in the remaining 4 oz of sharp cheddar cheese and let it melt together.

8

Add the cooked pasta to the cheese mixture and stir until combined, adjusting thickness with more cheese if necessary.

9

Set the mac and cheese aside and prepare the next recipe.

10

In a bowl, combine 3/4 cup of blended cottage cheese with 12.5 oz of canned chicken breast.

11

Season with salt, pepper, and 1 teaspoon of garlic powder.

12

Stir in 1/4 cup of Frank's Red Hot sauce until well mixed.

13

Spoon the mixture into ramekins and top with shredded cheddar cheese.

14

Bake in the oven for 20-30 minutes until hot and bubbly.

Cooking Techniques

boilingbakingwhisking

Equipment Needed

immersion blenderpotmedium panramekinsoven

Spice Level:

🌶️🌶️🌶️

Dietary

keto

Allergens

milkwheat

Also Known As

Cottage Cheese Macaroni and CheeseHealthy Mac and Cheese

More Cottage Cheese Mac and Cheese Videos

(2 videos)

Similar American Videos

(24 videos)

Similar Dishes From Other Cuisines

(23 videos)