Crunchy Cheese Straws Recipe | Extra Cheesy Snack!😋🧀

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories while maintaining flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat option.

Preheat oven to 400°F (200°C).

Grate the cheddar cheese and set aside.

In a mixing bowl, combine flour, baking powder, salt, black pepper, cayenne pepper, and mustard powder.

Cut in butter until the mixture resembles coarse crumbs.

Stir in the grated cheese until evenly distributed.

Add water gradually, mixing until a dough forms.

Roll out the dough on a floured surface to about 1/8 inch thick.

Cut the dough into strips or desired shapes using a knife or pastry cutter.

Place the strips on a baking sheet lined with parchment paper.

Sprinkle paprika over the top for added flavor and color.

Bake for 12-15 minutes, or until golden brown and crispy.

Remove from the oven and let cool on a wire rack before serving.

Cooking Techniques

Spice Level:

Allergens