Low-FODMAP Hearty Hamburger Soup (HD)
Recipe Information
Hamburger Soup
Cultural Context
Hamburger soup is a comforting American dish that originated during the Great Depression, utilizing affordable ingredients to create a hearty meal. It reflects the resourcefulness of home cooks who made use of leftovers and pantry staples. Today, this versatile soup is enjoyed across the country, with variations that include different vegetables and seasonings, making it a family favorite for busy weeknights.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
ground beef
🥗Healthier: ground turkey
💰Cheaper: ground pork
Ground turkey is leaner, while ground pork is often less expensive.
beef broth
🥗Healthier: vegetable broth
💰Cheaper: water + bouillon
Vegetable broth reduces sodium and calories, while bouillon is cost-effective.
diced tomatoes
🥗Healthier: fresh tomatoes
💰Cheaper: canned tomatoes
Fresh tomatoes can be healthier, while canned options are often cheaper.
green beans
🥗Healthier: zucchini
💰Cheaper: frozen green beans
Zucchini is lower in calories, while frozen beans are budget-friendly.
Set up a large Dutch oven over medium heat.
Brown the ground beef while breaking it up into smaller pieces.
When the beef is finished, add low fodmap beef broth, diced tomatoes, onion infused oil, carrots, potatoes, celery, salt, pepper, and Italian seasoning.
Cover and simmer for about 15 minutes until the vegetables are soft.
Add desired seasonings to taste, as well as the optional tomato paste, and stir in.
Next, add in the green beans and allow the mixture to simmer for another 5 to 15 minutes.
Garnish the soup with cheddar cheese and fresh oregano and serve immediately.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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