How To Make Dracula Apple Teeth for Halloween, Peanut Butter Dip Recipe

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is lower in sugar and higher in protein.

mini marshmallows

🥗Healthier: marshmallow fluff

💰Cheaper: regular marshmallows

Regular marshmallows can be cut to size and are often cheaper.

sliced almonds

🥗Healthier: pumpkin seeds

💰Cheaper: chopped walnuts

Pumpkin seeds provide a nut-free option.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: cocoa nibs

Cocoa nibs are less sweet and add a crunch.

Cream the cream cheese until smooth.

Add smooth creamy peanut butter to the cream cheese.

Mix in brown sugar, about 1/4 cup, adjusting to taste.

Squeeze lemon juice into a bowl of water to prepare lemon water.

Cut the apples in half using a melon scooper to remove the core.

Slice the apple halves into wedges and place them in the lemon water for 15 minutes.

Drain the apples on a paper towel to remove excess water.

Take two similar-sized apple wedges and spread peanut butter dip on each side.

Add mini marshmallows to represent teeth.

Use strawberry jam to represent blood on the apples.

Put the apple pieces together to form the Dracula teeth.

Refrigerate the assembled Dracula Apple teeth before serving on a platter.

Equipment Needed

Spice Level:

Dietary

Allergens