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How to make a Paloma Cocktail | 2 Recipes | Cinco de Mayo Cocktails

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Alyena’s Kitchen
Alyena’s Kitchen
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Recipes in this Video

2 recipes

Ingredients

  • 2 oz tequila
  • 1 oz fresh grapefruit juice
  • 1/2 oz lime juice
  • 1/2 oz simple syrup
  • club soda
  • salt (for rimming glass)
  • grapefruit slice (for garnish)

Instructions

  1. 1Rim the glass with salt by running a lime wedge around the rim and dipping it into salt.
  2. 2In a shaker, combine tequila, fresh grapefruit juice, lime juice, and simple syrup with ice.
  3. 3Shake well until chilled.
  4. 4Strain the mixture into the prepared glass filled with ice.
  5. 5Top with club soda to taste.
  6. 6Garnish with a slice of grapefruit.
  7. 7Serve immediately.

Equipment

shakerglassstrainer

Ingredients

  • 2 oz tequila
  • 1 oz fresh lime juice
  • 4 oz grapefruit soda
  • 1/2 oz simple syrup (optional)
  • Salt for rimming glass (optional)
  • Lime wedge for garnish
  • Grapefruit slice for garnish

Instructions

  1. 1Rim the glass with salt if desired by rubbing a lime wedge around the rim and dipping it into salt.
  2. 2In a shaker, combine tequila, fresh lime juice, and simple syrup (if using).
  3. 3Fill the shaker with ice and shake well until chilled.
  4. 4Fill the prepared glass with ice.
  5. 5Strain the mixture from the shaker into the glass over the ice.
  6. 6Top with grapefruit soda and stir gently to combine.
  7. 7Garnish with a lime wedge and a slice of grapefruit.
  8. 8Serve immediately and enjoy your refreshing Paloma.

Equipment

ShakerGlassMeasuring jiggerIce

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