How to make Sada roti swell on an electric stove

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a different flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornmeal

Whole wheat flour adds fiber, while cornmeal is often cheaper.

Place the roti on the electric stove or hot plate.

Test to see if the roti will swell.

Observe the roti closely as it cooks, ensuring it gets nice and brown.

Turn the roti over to brown the other side.

Check if the roti has swollen; if it has, it passes the test.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens