Zucchini is tastier than meat! Best zucchini recipe

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Pecorino is often cheaper and has a similar flavor.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Crushed crackers can provide a similar texture.

Preheat the oven to 350°F (175°C).

Grease a baking dish with oil.

Slice the zucchini, onion, and potatoes thinly.

Chop the red bell pepper and mince the garlic.

In a large bowl, combine the zucchini, onion, potatoes, red bell pepper, and mushrooms.

In another bowl, whisk together the eggs until well combined.

Stir in the cheese, salt, and black pepper into the egg mixture.

Pour the egg mixture over the vegetable mixture and stir to combine.

Transfer the mixture to the prepared baking dish.

Bake for 30-35 minutes, until the top is golden and the vegetables are tender.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens