10 Amazing Unicorn Themed Dessert Recipes | DIY Homemade Unicorn Buttercream Cupcakes by So Yummy

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: cake flour

Almond flour is gluten-free and adds moisture.

Preheat the oven to 350°F (175°C).

Line a cupcake pan with paper liners.

Mix flour, baking powder, and salt in a bowl.

In another bowl, cream butter and sugar until light and fluffy.

Add eggs one at a time, mixing well after each addition.

Stir in vanilla extract.

Gradually add the dry ingredients to the wet mixture, alternating with milk.

Divide the batter into separate bowls and add food coloring to each.

Spoon the colored batter into the cupcake liners, swirling to create a marbled effect.

Bake for 18-20 minutes, until a toothpick comes out clean.

Allow cupcakes to cool completely.

Whip heavy cream and powdered sugar until stiff peaks form.

Frost the cooled cupcakes with the whipped cream and decorate with sprinkles.

Cooking Techniques

Spice Level:

Allergens