How to Make a French style mayonnaise sauce (in just a few minutes)

egg yolks

🥗Healthier: aquafaba

💰Cheaper: egg substitute

Aquafaba is vegan and lower in cholesterol.

oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier but may be more expensive.

Take one egg yolk and add a pinch of salt and a bit of pepper.

Add a few drops of vinegar and 1 teaspoon of Dijon mustard.

Mix everything together until blended.

Start adding 150 ml of oil slowly while mixing gently.

Continue adding oil until the mayonnaise thickens.

Transfer the mayonnaise to a small dish for serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens