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Baked Pork Chops | Easy Pork Chop Recipe

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Recipe Information

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Video-Specific Recipe

Baked Pork Chops

Cultural Context

Baked pork chops are a quintessential American comfort food, often enjoyed in homes across the country. This dish highlights the simplicity and flavor of pork, making it a popular choice for family dinners. Today, variations abound, with different marinades and seasoning blends reflecting regional tastes and preferences.

AmericanUSmain
40 min
easy
4 servings
Servings4
16 oz pork
1 onion
1 cup shredded cheese of any
1 cup sour cream or mayonnaise

pork chops

🥗Healthier: chicken breasts

💰Cheaper: bone-in chicken thighs

Chicken is leaner and often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more shelf-stable and budget-friendly.

1

Preheat oven to 400°F/200°C.

2

Cut the pork into small pieces.

3

Put slices of pork on board finishing or into plastic bag and beat it from both sides to flatted them out.

4

Season all sides of the pork chops with salt and pepper.

5

Place the pork chops on a greased baking sheet and bake at 400°F/200°C for 40 minutes, to make sure the pork chops are cooked through.

6

Serve with vegetables of choice.

Cooking Techniques

seasoningbaking

Equipment Needed

baking sheetoven

Spice Level:

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