a different type of gin and tonic

gin

🥗Healthier: vodka

💰Cheaper: well gin

Vodka provides a neutral base, while well gin is often less expensive.

tonic water

🥗Healthier: soda water

💰Cheaper: soda water

Soda water reduces sugar content, making it a healthier option.

simple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup offers a lower glycemic index, while honey is often more affordable.

bitters

💰Cheaper: homemade bitters

Homemade bitters can be made from common spices and are cost-effective.

Combine Nordic style roast coffee beans with gin in a jar to infuse flavors for 24 hours, avoiding bitterness.

Strain the gin to remove coffee beans, ensuring clarity in the infusion.

Add two dashes of Yuzu bitters to a mixing glass.

Pour in 1.5 ounces of the coffee bean infused gin.

Add half an ounce to 3/4 ounce of Yuzu super juice, adjusting for sweetness.

Include a barspoon of Yuzu juice for acidity.

Stir the mixture to combine.

Pour the mixture into a highball glass filled with a big block of ice.

Top off the drink with tonic water.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary