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Baked Chicken Drumstick | Blue Cheese Dip | "Hot and Spicy Baked Chicken Drumettes" | Best Chicken

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Recipe Information

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Video-Specific Recipe

Hot and Spicy Baked Chicken Drumettes

Cultural Context

Originating from American cuisine, particularly popular in Buffalo, New York, hot and spicy chicken drumettes are often served at parties and gatherings. These flavorful bites are a staple in sports bars and home kitchens alike, celebrated for their crispy skin and spicy kick. Today, variations abound, with different sauces and spice levels catering to diverse palates, making them a favorite for game day and casual get-togethers.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 lbs chicken drumettes
1 teaspoon cayenne pepper
2 tablespoons butter
1/2 cup hot sauce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

hot sauce

🥗Healthier: sriracha

💰Cheaper: homemade hot sauce

Sriracha has a lower sodium content and homemade options can be customized.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthier fats while margarine is often less expensive.

1

Preheat the oven to 425°F (220°C).

2

In a large bowl, combine hot sauce, butter, and cayenne pepper.

3

Add the chicken drumettes to the bowl and toss until evenly coated with the sauce.

4

Arrange the coated drumettes on a baking sheet.

5

Bake in the preheated oven until crispy and cooked through.

Cooking Techniques

mixingbaking

Equipment Needed

baking sheetaluminum foilwire racklarge bowlsmall saucepanpaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milksoy

Also Known As

Spicy Baked Chicken WingsBuffalo Drumettes

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