【超簡単】片栗粉で作る！ホクホク紫いも餅の作り方♪How to make a Red potato rice cake♪

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is lower in saturated fat and adds a different flavor.

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt reduces calories while maintaining creaminess.

Boil the red potato until soft, then mash it.

In a bowl, combine the mashed red potato, soy milk, potato starch, beet sugar, and butter.

Mix until a dough forms.

Divide the dough into small portions and shape them into cakes.

Sprinkle white sesame seeds on top.

Drizzle with honey before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens