Egyptian rice ‏( رز بالشعرية )

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding flavor.

chickpeas

🥗Healthier: black beans

💰Cheaper: canned beans

Black beans offer similar protein content and are often less expensive.

vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water with seasoning

Homemade broth can be lower in sodium and more flavorful.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruit

Seeds provide crunch and nutrients at a lower cost.

Wash the rice thoroughly and drain the water.

Heat oil in a pot, about 2 tablespoons.

Add the washed rice to the pot and stir.

Add water to the pot, enough to cover the rice.

Add Maggie seasoning and salt to the pot.

Cover the pot and cook on low heat for about 10-15 minutes.

After 15 minutes, check if the rice is ready and let it sit for another 10-15 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens