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Gluten Free Airfryer Cupcakes Recipe | Air Fryer Recipes | Rice Flour Cupcakes

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My Sunshinesz
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Recipe Information

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Video-Specific Recipe

Gluten Free Airfryer Cupcakes

Cultural Context

Originating from the United States, cupcakes have become a beloved dessert for celebrations and everyday treats alike. Their individual portions make them perfect for parties, while the variety of flavors and frostings allows for endless creativity. Today, gluten-free versions cater to those with dietary restrictions, ensuring everyone can enjoy this sweet delight.

AmericanUSdessert
30 min
medium
6 servings
Servings4
2 eggs
1/3 cup sugar
1/2 tsp vanilla essence
2 tbsp coconut oil
3/4 cup rice flour
1/2 tsp baking powder
a pinch of salt
2 tbsp milk or coconut milk
dessicated coconut to sprinkle
sugar to sprinkle
1

Preheat the air fryer.

2

In a mixing bowl, combine the eggs, sugar, vanilla essence, and coconut oil.

3

Mix in the rice flour, baking powder, salt, and milk or coconut milk until well combined.

4

Spoon the batter into cupcake liners or molds.

5

Sprinkle dessicated coconut and sugar on top if desired.

6

Place the cupcake molds in the air fryer and cook until a toothpick comes out clean.

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

milkeggs

Also Known As

Gluten Free Airfryer Cupcakes

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