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Jamie's Ultimate Tomato Salad

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Jamie Oliver
Jamie Oliver
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Recipe Information

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Video-Specific Recipe

Italian Tomato Salad

Cultural Context

Originating from the Campania region of Italy, the Italian Tomato Salad, or Insalata Caprese, showcases the vibrant flavors of fresh tomatoes, mozzarella, and basil. Traditionally served as an antipasto, this dish reflects the Italian philosophy of using high-quality, fresh ingredients to create simple yet delicious meals. Today, it has become a popular choice in various cuisines around the world, often enjoyed in summer for its refreshing taste.

ItalianITside
15 min
easy
4 servings
Servings4
4 cups plum tomatoes
2 cups red tomatoes
1 teaspoon salt
2 tablespoons lemon juice
3 tablespoons extra virgin olive oil
2 tablespoons balsamic vinegar
2 green chilies, sliced

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: cottage cheese

Cottage cheese is lower in fat and provides a similar texture.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Apple cider vinegar offers a tangy flavor at a lower cost.

1

Slice plum and red tomatoes into quarters or eighths.

2

Season tomatoes with salt from a height and toss to combine.

3

Add lemon juice to the tomatoes.

4

Drizzle extra virgin olive oil over the tomatoes and toss again.

5

Let the mixture sit for a couple of minutes.

6

Plate the seasoned tomatoes, allowing the natural juices to come out.

7

Add wrinkly basil leaves for flavor.

8

Sprinkle balsamic vinegar around the salad.

9

Slice green chilies and sprinkle them over the salad.

Cooking Techniques

slicingdrizzling

Equipment Needed

mixing bowlknife

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

milk

Also Known As

Insalata CapreseCaprese Salad
Local Name: Insalata di Pomodoro

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