How to Make Garlic Parmesan Wings | Garlic Parmesan Wings Recipe | Game Day Appetizers | #hotwings

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is a cost-effective alternative.

Break down the whole chicken wings by removing the tip and splitting them in half.

Rinse the chicken wings and pat them dry with paper towels.

Season the wings with MSG, black pepper, and kosher salt, and mix to combine.

Deep-fry the wings until they are golden brown and crispy.

Prepare the sauce by mixing mayonnaise, garlic powder, red pepper flakes, oregano, basil, dry thyme, black pepper, grated parmesan cheese, and white vinegar in a bowl.

Whisk the sauce ingredients together, adding a little water if needed to achieve desired creaminess.

Toss the fried wings in the sauce until well coated.

Plate the wings and garnish before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens