Canned Herring Recipes - 2 ways to eat kippers

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a similar flavor with health benefits.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note while being affordable.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey provides sweetness with a unique flavor.

onion

🥗Healthier: green onions

💰Cheaper: shallots

Green onions add freshness and are often less expensive.

Open the can of smoked herring in canola oil carefully to avoid splatter.

Drain the herring and slice it into larger pieces to put on crostini.

Toast some bread for crostini.

Spread a layer of cream cheese on the toasted bread.

Add thinly sliced red onions on top of the cream cheese.

Add pickled mustard seeds for flavor and texture.

Sprinkle fresh dill on top for garnish.

Add capers on top for extra flavor.

Place the smoked herring pieces on top of the crostini and garnish with dill.

Prepare a salad by starting with a base of greens and adding chopped celery for crunch.

Add fresh dill to the salad.

Spread whipped cream cheese on the salad ingredients.

Add a drizzle of Dijon mustard down the middle of the salad.

Add a generous amount of red onion to the salad.

Sprinkle capers on top of the salad for added saltiness.

Finish the salad with freshly cracked pepper.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens