Crock Pot Crack Chicken Casserole

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: cottage cheese

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: colby jack cheese

Colby jack is often less expensive while still providing good flavor

In a large bowl, beat together the cream of chicken soup, sour cream, chicken broth, ranch seasoning mix, and pepper with a handheld mixer until creamy and mixed together.

Add in diced boneless skinless chicken breasts, half of the shredded cheddar cheese, and half of the chopped cooked bacon.

Stir by hand carefully until all the ingredients are combined.

Pour the chicken mixture into the crock pot.

Cook on low for 5 to 6 hours until the chicken is cooked through.

Once cooked through, stir in the cream cheese until melted.

Pour in the cooked pasta and stir to combine.

Top with the remaining shredded cheddar cheese, bacon, and sliced green onions.

Cover and let the heat melt the cheese and serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens