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Battered Zucchini / Courgette Flowers (Recipe)

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Recipe Information

Recipe Available
Video-Specific Recipe

Battered Zucchini Flowers

ItalianITappetizer
30 min
medium
4 servings
Servings4
12 zucchini flowers
1 cup all-purpose flour
1 cup sparkling water
1/2 tsp salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Pick zucchini flowers in the morning when they are beautiful and open.

2

Place the picked flowers in a plastic bag and store them in the fridge until ready to cook.

3

Make a thin batter using flour, water, and a bit of salt.

4

Stuff the zucchini flowers if desired (optional).

5

Coat the flowers in the batter.

6

Fry the battered flowers until golden brown.

Equipment Needed

mixing bowlwhiskdeep frying panslotted spoonpaper towels

Spice Level:

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Dietary

vegetarian
Local Name: Fiori di zucchine in pastella

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