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EASY Maple Dijon Chicken Sheet Pan Dinner | with Maple Syrup & Bacon Bits

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Tatyana's Everyday Food
Tatyana's Everyday Food
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Recipe Information

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Video-Specific Recipe

Maple Dijon Chicken

Cultural Context

Maple Dijon Chicken is a modern American dish that highlights the sweet and tangy flavors of maple syrup and Dijon mustard, often enjoyed as a comforting weeknight meal. The combination of these ingredients reflects the influence of both traditional French cuisine and American comfort food. Today, it is popular for its ease of preparation and the rich flavors that develop during baking.

AmericanUSmain
60 min
medium
4 servings
Servings4
1 lb chicken thighs
2 cups sweet potatoes, cubed
1/2 cup bacon bits
2 cups brussels sprouts, halved
1/4 cup pure maple syrup
1/4 cup Dijon mustard
3 tablespoons olive oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Honey is often less expensive and provides a similar sweetness.

Dijon mustard

🥗Healthier: whole grain mustard

💰Cheaper: yellow mustard

Yellow mustard is more common and less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often cheaper and works well for cooking.

chicken thighs

🥗Healthier: skinless chicken breasts

💰Cheaper: chicken drumsticks

Drumsticks are typically less expensive than thighs.

1

Making Maple Dijon Glaze

2

Marinating the Chicken

3

Preparing the Vegetables

4

Assembling the Dish

5

Baking Instructions

Cooking Techniques

marinatingbaking

Spice Level:

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