Bacon Wrapped Chicken Tenders! What's for Dinner? Noreen's Kitchen!

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat, while pork belly is often less expensive.

bbq sauce

🥗Healthier: homemade sauce

💰Cheaper: ketchup

Homemade sauce can be made with fewer additives, while ketchup is usually cheaper.

Preheat the oven to 400°F (200°C).

Line a baking sheet with parchment paper or foil.

Season the chicken tenders with salt, black pepper, garlic powder, onion powder, and paprika.

Wrap each chicken tender with a slice of bacon, securing with a toothpick if necessary.

Place the wrapped tenders on the prepared baking sheet.

Drizzle olive oil over the bacon-wrapped chicken tenders.

Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.

Optionally, brush with BBQ sauce during the last 5 minutes of baking.

Remove from the oven and let rest for a few minutes before serving.

Serve with additional BBQ sauce for dipping.

Cooking Techniques

Spice Level:

Allergens